Chinese Food
All Recipes
Curry pizza
Curry + pizza. It's delicious. This recipe can make an 8-inch Pizza -
Grilled squid with sauce
How many people can resist the temptation of grilling squid? I remember there was a big clothing market across from my previous company. Of course, the most attractive thing was not the colorful clothes, but the grilled squid in the market. It w... ...
Meat loaf
It's not greasy to eat. In my family, the most popular bread is the meat floss roll. It's mixed with the flavor of salad sauce and meat floss. With the scorched shallot and white sesame. The first place has not been challenged by other bread. It... ...
Braised bream in brown sauce
I can't take my baby out to play when it rains at the weekend. What do I have for lunch? I want to eat the braised fish made by my mother. OK. There are few bream bones. Let's make the braised bream.
Crucian congee
Nutritious and delicious
Fried rice with Curry
I made a curry fried rice by chance, but I didn't expect to get high praise from my baby. He said, mom is so delicious. My heart suddenly melted and I accidentally found a baby who loves curry. -
Sweet scented osmanthus
Sweet scented osmanthus is a traditional name of the Han nationality in Shanghai and Jiangsu. The wine was used as a snack in Ming Dynasty. It has pure white color, strong fragrance, cool and sweet taste. Add in the egg again. The taste is sweet... ...
Classic Beijing snack pea yellow
Pea yellow is a traditional snack in Beijing. According to the Beijing custom, you need to eat yellow on the third day of the third lunar month. Therefore, pea yellow goes on sale every spring. It is served until the end of spring. The finished ... ...
Old Beijing pancakes
I saw a Beijing chef on Weibo. It's delicious to try and make some changes according to your own taste. You can also adjust it according to your own taste.
Bitter chrysanthemum in cold sauce
Spring is the season when everything recovers. It's also the season when it's easy to catch fire. So at this time, we should eat more fresh fruits and vegetables, bitter chrysanthemum, heat clearing and detoxification, sterilization and anti-inf... ...
Black sesame and yam porridge
My son is tired of eating steamed yam, so I'll change my pattern.
Pumpkin egg cake
Kwai breakfast cake. All the materials are not absolute.
Pancake fruit
If there are sausages and meat floss, they will be better.
Sweet and sour potatoes
Potatoes can also be braised. As soon as a simple sauce is added, the taste changes. Slowly make a few more flavors of common ingredients. Will you enjoy your meal more-
Kwai dumplings
Every time dumplings are packed in one breath. If you are tired of boiled dumplings, you can change your taste.
Taro Cake
When I was a child, my mother often made taro cakes. When I grew up, I went to school and worked outside. I couldn't eat the taste my mother made. I used to eat them in Guangzhou restaurants. Now I'm homesick. I make delicious food. I can miss t... ...
Mom's brand: beef Ramen
As a parent of a student, she not only cares about her children's learning, but also prepares nutritious breakfast for her. I didn't have breakfast on Weibo for a while. I have to go out before 6:30 in the morning on weekday. I don't set breakfa... ...
Longmao and ELF curry rice balls
Curry is so cute. How can I not participate in this activity? I don't need any mold to operate this activity ~ ~ thank you, bluepot friend ~ all the seaweed and ingredients are cut by him by hand ~ ~ give him some praise ~ ~ then wash your hands... ...
Sauteed lentils with sausage
I didn't finish the Dachshund I brought from home. I thought I could mix it with a dish to make it fresh
